From France to New World

From France to New World at Mika (Yas Marina)

📅 26 February | 7:00 PM
💰 400 AED

A curated menu by Mika, paired with elegant wines from France, Australia, and Argentina.

An elegant journey through Old World finesse and New World expression.

📲 To book: 056 433 1422
**✉️ Reservations@mika.ae**

STARTERS

Mika house bread
Sourdough, focaccia, five-seed rye, tomato sofrito, green chilli
Cod croquettes
Squid ink mayo, parmesan
Wild seabass carpaccio
Nuoc cham, lemongrass, roasted peanuts, chili, lime
Burrata
Coriander & lime gazpacho, roasted peach
WINE: Pascal Jolivet, Sancerre, Loire Valley, France

***

MAINS

Chicken schnitzel
Lemon, capers butter sauce
Mushroom risotto
Tarragon, truffle
WINE: Shaw & Smith, “M3” Chardonnay, Adelaide Hills, Australia
Chargrilled lamb skewers
Harissa, tahini
WINE: Terrazas de los Andes, Malbec, Mendoza, Argentina

***

DESSERTS

Nonna’s tiramisu
Coffee, mascarpone
Lemon meringue
Coal-torched meringue, lemon curd
WINE: Michel Lynch, “Prestige”, Sauternes, Bordeaux, France